Many popular sodas contain high fructose corn syrup, which has been linked to obesity and other health issues.
Beverages with artificial sweeteners like aspartame or sucralose may pose potential risks, including adverse effects on gut health.
Sodium benzoate, commonly found in juices and energy drinks, can form harmful compounds when exposed to heat or light.
Iced tea gained popularity in the U.S. after being introduced at the 1904 St. Louis World's Fair, creating a summer beverage tradition.
Milkshakes emerged in the late 19th century, originally served at soda fountains, becoming a beloved treat for both children and adults.
Many energy drinks and coffees have excessive caffeine levels, leading to jitteriness, insomnia, and increased heart rate.
Eggnog, a festive favorite, has roots in the early 1700s when colonial settlers used simple ingredients to create a rich, spiced holiday drink.