Combine diced tomatoes, cucumbers, red onions, and feta cheese with a drizzle of olive oil and lemon juice for a simple, satisfying salad.
Mash ripe avocado with chickpeas, add cherry tomatoes, and season with olive oil, lemon, and herbs for a fast and nutritious option.
Cooked quinoa mixed with roasted vegetables like zucchini, bell peppers, and cherry tomatoes, finished with a balsamic vinaigrette.
Wrap crispy lettuce, grilled chicken, and Caesar dressing in a tortilla for a quick, portable salad option perfect for busy evenings.
Cool cucumbers and creamy avocados tossed in lemon juice, olive oil, and a sprinkle of herbs for a refreshing, low-calorie option.
Sweet corn, black beans, and red onions mixed with cilantro and lime juice create a vibrant, refreshing summer salad.
Sweet peaches paired with peppery arugula, crumbled goat cheese, and a balsamic vinaigrette for a balanced, seasonal salad.