Choose a large pot with good drainage to ensure the moringa roots have enough space to grow and avoid waterlogging.
Use well-draining, nutrient-rich soil mixed with compost or organic matter to support healthy growth.
Moringa needs plenty of sunlight—at least 6-8 hours daily. Place your pot in a sunny spot for optimal growth.
Water the moringa plant regularly, keeping the soil slightly moist but not overly saturated to prevent root rot.
Apply a balanced fertilizer every 4-6 weeks to ensure your moringa receives essential nutrients for healthy leaf and pod development.
Trim dead or yellow leaves and maintain regular pruning to encourage bushier growth and prevent overgrowth.
Once the moringa reaches maturity (usually around 6-8 months), you can harvest leaves or pods as needed for fresh, nutritious use.