Asian Sesame Cabbage Salad

– Shredded cabbage is the base of this salad, offering a crunchy texture. It’s full of fiber and adds freshness to the dish. – – 

Sesame oil adds a nutty, rich flavor to the dressing. It brings depth and authenticity to the Asian-inspired taste.

Soy sauce provides a savory depth to the dressing. Its salty umami flavor perfectly balances the cabbage and sesame oil.

Rice vinegar adds a light, tangy acidity that brightens the salad. It enhances the other ingredients and brings a refreshing contrast.

A touch of honey balances the vinegar’s acidity with natural sweetness. It harmonizes the dressing’s flavors while keeping the salad light. – 

Toasted sesame seeds offer an extra layer of crunch. They also add an aromatic nutty flavor, complementing the other ingredients.

Sweet peaches paired with peppery arugula, crumbled goat cheese, and a balsamic vinaigrette for a balanced, seasonal salad.

LIKE SHARE AND SAVE

Heart
Heart

STAY UPDATED!

Heart
Heart