Sweet potatoes provide a natural sweetness while offering essential vitamins and minerals like vitamin A and potassium.
Almond flour and other gluten-free ingredients create a light, fluffy texture in every bite.
Sweet, juicy cherries add a burst of flavor to every bite, making these muffins irresistibly delicious.
Add a drizzle of icing or a sprinkle of powdered sugar for a more indulgent treat.
Banana muffins freeze well, allowing you to prepare a batch in advance and enjoy them later for a quick snack or breakfast.
Top with nuts, seeds, or a sprinkle of cinnamon for extra flavor and crunch.
Whether served for a casual breakfast or as a sweet treat, basic banana muffins are versatile and loved by both kids and adults.